Top Local Eats Every Seattle Guest Should Try (part 1)

Seattle is a food lover’s paradise, where fresh seafood, global flavors, and unique local traditions come together to create a dining scene like no other. Whether you’re a first-time visitor or a returning fan, Seattle’s culinary offerings are a key part of its charm. From waterfront seafood spots to cozy coffeehouses, here’s your guide to the top 5 local eats every guest should try when visiting the Emerald City.

1. Fresh Dungeness Crab at Elliott’s Oyster House

When in Seattle, seafood is a must, and few places capture the essence of the city like Elliott’s Oyster House. Situated on the waterfront, this iconic spot is known for its fresh Dungeness crab, oysters, and salmon. Their Dungeness crab platter, served with clarified butter, highlights the sweet, tender flavor of this Pacific Northwest delicacy.

Pro Tip: Visit during their daily happy hour for discounted oysters and waterfront views.

2. Salmon Teriyaki at Ivar’s Acres of Clams

No visit to Seattle is complete without trying salmon, and Ivar’s Acres of Clams has been a go-to for locals and visitors since 1938. Their salmon teriyaki is a delicious twist on a classic, pairing grilled wild-caught salmon with a savory glaze. Located on the waterfront, it’s a great spot to enjoy Seattle’s maritime ambiance while savoring one of its iconic dishes.

3. A Seattle Dog from a Street Vendor

For a truly unique local experience, grab a Seattle Dog from one of the city’s many late-night street vendors. What sets this hot dog apart is the addition of cream cheese and grilled onions, creating a rich, tangy flavor. Perfect after a night out, the Seattle Dog is a must-try for anyone looking to taste the city’s street food culture.

4. Clam Chowder at Pike Place Chowder

Located in the heart of Pike Place Market, Pike Place Chowder is a small eatery with a big reputation. Their award-winning New England Clam Chowder is creamy, hearty, and packed with fresh clams. Arrive early to avoid the lines, and don’t miss their sampler, which lets you try several varieties, including a smoky seafood bisque and a vegan chowder.

Pro Tip: Skip the line, order pick-up, take your chowder to-go, and enjoy it at one of the market’s scenic outdoor seating areas.

5. Pho at Pho Bac Sup Shop

Seattle’s large Vietnamese community has made pho a staple of the city’s food scene, and Pho Bac Sup Shop serves some of the best. Known for their rich, aromatic broth and tender cuts of beef, this trendy spot also offers modern twists like pho cocktails (yes, really!) and small plates inspired by Vietnamese street food.

Pro Tip: Pair your pho with a side of crispy spring rolls for the ultimate comfort meal.

At Perch, we understand that good food is a large part of a good stay. Make sure to check out these local spots on your next visit to Seattle!